.
7. Acidity

Mango is useful in acidity and its enzymes help to relieve indigestion problems. Mango contains bio-active properties such as Esters, Terrenes and Aldehydes which supports for easy Digestion. 


     8. Gastro intestinal disorder

Unripe green mangoes are advantageous in curing gastro-intestinal disorders.

1.    Take 1 chopped raw mango or make a paste of it in grinder, add 1 tablespoon honey and black pepper in it. Also add pinches of salt to improve taste. Consume this fusion or add in your meal. This is very effective in indigestion, diarrhea, morning sickness, dysentery, piles, chronic dyspepsia & constipation.  


9. Heat stroke

Heat stroke leads to extreme exhaustion & weakness. Juice of unripe green mango (kairi panha) keeps you cool in the hot seasons. In the summer due to strong harmful sun rays & humidity the kidneys become overloaded with the toxins, unripe green mango juice refresh you in this condition. 

The unripe mango juice protects from the unpleasant effects of hot, scorching winds. This juice is very effective & simple remedy for heat exhaustion from body and heat stroke. Eating raw mango with salt reduces thirst and controls the excessive loss of sodium chloride and iron throughout summer due to excessive sweating.

Read - Beat the heat - 13 healthy & energetic summer tips

How to make raw mango juice/ Kairi Panha

Ingredients

1 cup chopped raw/green mango or paste of raw/green mango.
Half cup Jaggery or honey or sugar - Quantity will depend on the sourness of the mangoes and your sweet tooth.
½ teaspoon Cardamom powder.
Half teaspoon black pepper powder.
2 teaspoon lime juice.
Salt or rock salt or black salt to improve the taste.



Mix all these ingredients together and grind them well, add 1-2 cup of water in it. You can boil the raw mango if you want. And your juice is ready. You can add ice cubes in this juice or you can store it in refrigerator.



How to make Ideal chutney

Ingredients

1 chopped raw mango
1 chopped onion
1 small red chilly & salt for taste
1 teaspoon cumin (jeera)
1 table spoon jaggery/sugar/honey
Half teaspoon black pepper

Method

Grind all these ingredients in grinder, make a fine paste of it, add salt as per required. Keep in the container & store in the refrigerator. Add this chutney in your regular diet for the protection from heat stroke.




10. Improve sex

Mango is very rich source of Vitamin E which helps to regulate sex hormones and increase the sex drive. In many varieties of mangoes there is about 2.3 to 3 mg of Vitamin E.

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11. Concentration & memory power

Mango strengthens and revitalizes the nerve tissues in heart, muscles, brain and other important parts of our body. Mango is rich in vitamin B-6, which is significant to maintain and develop the brain function. It also supports in the synthesis of the key neurotransmitters that are liable for determining the mood and variation of sleep patterns. Mango provides adequate amount of this vitamin B6.



12. Cure diarrhea

2.    Make 1 cup of ripe mango juice, add 1-2 teaspoon lemon juice and 1 tablespoon honey in it. Also add 1 cup of curd and 1 teaspoon ginger juice. Consume this mixture 2-3 times a day to control loose motion.

3.    Boil mango bark powder (20grams) in 1 liter water & boil the water till it reduced to 250 ml (or grams) add some salt in it & drink to cure diarrhea.



The enzymes of the Mango, such as magneferin, katechol oxidase and lactase, cleanse the bowel of the "filth" within and are a best antidote for all toxic effects inside the body. These enzymes also provide satisfactory resistance to fight any germs and afflictions.

13. Boost immune system

Mango contains the huge amount of vitamin C, vitamin A in mangos, and 25 different kinds of carotenoids maintain your immune system healthy and strong. Mango contains beta-carotene, which is abundantly present in carrots also. This element of mango is helpful in enhancing the immune system of the body and making it strong. Beta-carotene gets converted to vitamin A in the body. Vitamin A is an antioxidant & defends our body system against the various radicals that damage our internal system. Thus mango prevents many diseases.

Consumption of Mango or mango juice regularly in the evening reduces physical weakness and supports nervous system.


14. Source of copper

Mango composes reasonable quantity of copper. Copper is a co-factor for many essential enzymes, including cytochrome c-oxides and superoxide dismutase (other minerals function as co-factors for this enzyme are manganese and zinc). Copper is also essential for the production of red blood cells.


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